All Lamb

All Lamb

We work with farms nationwide, who provide us with carcasses of native-breed and grass-fed lamb reared outdoors on pasture. Dry-aged by us for up to 14 days.
Spring Leg Of Lamb
from €24,99

Spring Leg Of Lamb

(7)

With plenty to go around, a full leg of delicious Irish lamb is an ideal joint for a larger family meal or a dinner party.The leftovers (if there ...

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from €24,99
Butterflied Spring Leg Of Lamb
€39,95

Butterflied Spring Leg Of Lamb

(7)

An Irish favourite, with an abundance of lean, succulent meat ideal for a Sunday roast or popping on the barbecue, and well suited to cooking with...

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€39,95
Boneless Leg of Lamb
€48,00

Boneless Leg of Lamb

(0)

 Nothing to trim or discard thanks to our master butchers  Supremely easy to carve with no bone to consider  Naturally reared Irish lamb that...

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€48,00

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