
Butterflied Spring Leg Of Lamb
An Irish favourite, with an abundance of lean, succulent meat ideal for a Sunday roast or popping on the barbecue, and well suited to cooking with...
View full detailsAn Irish favourite, with an abundance of lean, succulent meat ideal for a Sunday roast or popping on the barbecue, and well suited to cooking with...
View full detailsMade in house using nothing but Lamb shoulder & a touch of Belly for richness & succulence & all from our Heritage breed Lambs. A touch...
View full detailsNothing to trim or discard thanks to our master butchers Supremely easy to carve with no bone to consider Naturally reared Irish lamb that...
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The ButchersBlock, Douglas Court Shopping Centre, Cork, Ireland
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